Friday, November 1, 2013

New design

This semester Ethan is in the Integrated Business Core (IBC) class. His group was a little different because instead of creating their own business they were assigned to take over the bowling alley on campus. The first idea they had was to get a name and a logo made up for it. And who did they recruit? Me! I had some fun with it and I like how it turned out!

Happy Halloween


Wednesday, October 30, 2013

Reveal cake

Yesterday, our friends, Cameron and Hannah found out what gender they will be having in April. They wanted it to be a surprise, so I volunteered to do a gender reveal cake for her. They had the appointment earlier in the day, had the doctor write it on the paper and they folded it up so they couldn't see it.

They brought to our house and I started on the cake. I just did a box chocolate cake and added a few things to make it a little bit richer. I made my mom's marshmallow frosting, that I forgot how much I LOVE, and filled it with pink frosting.
I then put the rest of the frosting (that I kept white) all around the outside of it. As we were getting in the car, I had what I call an "incident." I was holding the cake and leaning down to get in the car. As I did so, the cake rammed into the car frame and slid the top layer over. It definitely could have been a lot worse, but that's what kind of the started the fall of the cake. After that, it had a hard time staying centered, the frosting starting drooping, the pink started showing through, I had to recover multiple different times. Basically the cake was a disaster, but it held together while they cut it and it worked out.
Luckily, it tasted better than it was looking. They were so excited to be having a girl and we spent the rest of the night looking at a ton of cute little girl stuff! I'm so excited for them and can't wait to meet their little one!

*It was brought to my attention that I raved about the frosting, but I didn't give the recipe. You really won't regret this one.

Marshmallow Frosting:

Ingredients:
  • 1 C sugar
  • 1/4 tsp cream of tartar
  • 1/4 tsp salt
  • 1 tsp vanilla
  • 1 egg white
  • 1/2 C boiling water
Directions:
    1. Put all the ingredients in the bowl
    2. Add hot water after beater starts
    3. Beat about 10 minutes or until real stiff (it should hold a peak)
  • *Best if going to be eaten soon. 

Tuesday, October 29, 2013

The first snow

It's official, Rexburg has had it's first snow fall. It was mostly rain, but it definitely had bits of snow flakes! I didn't get a picture because it was so dark outside, but it was there and it fell on my head. I'm a little surprised it's held of this long considering it's Rexburg and it's the end of October.

I'm actually quite pleased with how this Fall has been. I'm obviously still in scarves and sweaters everyday, but it's been pretty pleasant. The colors are beautiful, and the leaves are just starting to fall from the trees. Seriously though, the colors here are absolutely breathtaking. I love all the red, yellow and green leaves decorating the trees and roads.